Reception and Administration
We are looking for someone to help with the day-to-day running of the Centre. This includes being a point of contact for our guests and course leaders, managing bookings, liaising with the Holy Isle Ferry, managing finances.
You'll need experience with basic office systems but most important is to be someone who loves working with people and who has a readiness to multi-task.
Do you have a passion for food and nutrition? Our Kitchen Team provides vegan/vegetarian food for up to 60 guests and volunteers and works closely with our Garden Team to make the best use of their beautiful organic produce. We welcome equally people with professional experience and keen amateurs prepared to work hard in return for a rewarding experience.
Our Housecare Team looks after the Centre and creates the environment to welcome our guests. The team works with Reception to welcome guests when they arrive and to look after them during their stay and also helps out in 'The Boathouse' - our Information Centre and shop, where we welcome day visitors.
Experience is not necessary but enthusiasm is.
We are always looking for experienced people and those with enthusiasm and a passion for gardening to join our garden team. You will work growing organic vegetables - grown as much as possible to bio-dynamic principles. You will assist with all operations of vegetable gardening including preparing beds, seeding, transplanting, planting, weeding, compost making, harvesting. All our fresh produce goes to supply the Holy Isle kitchen.
Click here for more information about full-time volunteering on Holy Isle.
Throughout our season, we welcome short-term Guest Volunteers, who offer 3 hours per day working in return for 25% reduction in costs for board and lodging. This is often the best way to get to know Holy Isle because it allows you to make a connection with the Project and the volunteer staff while getting plenty of time and space for yourself.
Click here for more information about guest volunteering on Holy Isle.